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  • Author: Attilio Speciani
  • Author: John Carr
  • Author: John Carr
Food Intollerance are a myth - The inflammatory relationship between food and health is finally explained in a scientific way
  • ¡Disponible sólo en Internet!

Food Intollerance are a myth - The inflammatory relationship between food and healthis finally explained in a scientific way

Precio 695,00 $

The immunologist and bestselling author Attilio Speciani dispels the clichés about so-called ‘food intolerances’ and guides the reader to a healthy and better relationship with food. Colitis, migraines, hormonal changes, arthritis, autoimmune diseases, imbalances of metabolism and many other disorders, from the most common to the most severe, are often related to diet. There is a close relationship between food and health, and when the natural and physiological relationship with food changes, due to food excesses or the repeated introduction of food, the organism generates measurable inflammatory signals that induce and maintain many conditions or diseases.

Guide to the recognition of pig disorders - Veterinary book - cover book - John Carr

Guide to the recognition of pig disorders

Precio 895,00 $

This handbook complements the former book by the same author, Swine disorders guide, published by Servet in 2014. This new guide is focused on the diagnosis of swine disorders, including clinical examination and clinical signs, and includes a deep review of the main disorders according to their clinical signs.

Bioseguridad y control microbiológico en granjas porcinas. Edición actualizada. Especial énfasis en - Veterinaria - Cover

Bioseguridad y control microbiológico en granjas porcinas. Edición actualizada. Especial énfasis en peste porcina africana

Precio 995,00 $

Este libro aporta pautas únicas sobre bioseguridad porcina, y de gran utilidad para los veterinarios, profesores, asesores y estudiantes. Muchas de sus páginas se pueden utilizar en la granja porcina para obtener información rápida y práctica sobre control de patógenos.